Best street food in Bangkok

"Indulgent tom yum soup served with mixed seafood and whole rock lobster."

"Charcoal-roasted pork and Chinese sausage smothered in barbecue sauce."

"Perfectly ripe mango and coconut steamed sticky rice since 1947."

"Rice flour pancakes stuffed with coconut, roasted peanuts, fried tofu and salted radish."

"Sticky rice dumplings filled with nutty sesame paste in a ginger soup."

"40-year-old joint serving sticky barbecue and roasted pork over rice."

"Bowls of creamy Northern Thai khao soi and nam ngiew noodle curry."

"Ultra-crisp pillow of deep-fried catfish paired with a sour green mango salad."

"Rice soup topped with seabass, oysters and pomfret."

"Crispy belly pork and Chinese cured sausage over rice."

"Probably the crispiest roasted pork you'll try in Bangkok is worth the trek."

"Crispy slow-roasted duck and pork cooked in house served over rice or noodles."

"Long-standing rice with poached seafood close to Bangkok's fish market."

"A simple menu of steamed blood clams and spicy peanut seafood sauce."

"Old-school shophouse with excellent tom yum prawn soup."